If you are looking for a new appetizer to serve at your next gathering, this one is sure to please. It is also very simple to make. Al I and used to go to Martin’s Restaurant in Lawton. This is where we first had this appetizer. Sadly the restaurant is no longer there. The only thing I add that is different from the recipe is garlic salt. Enjoy!
Martin’s Cheese Appetizer
1 Carton Small Curd Cottage Cheese
2 TBS Chopped Chives
2 TBS Diced Pimento
1 TBS Greek Seasoning
Dash Nutmeg
I usually add 1 to 2 tsp. garlic because we think garlic makes everything better.)
Mix well and chill for 1 hour. Serve with buttery crackers or chips.
